Herb and Salt Crusted Standing Rib Roast

Herb and Salt Crusted Standing Rib Roast

Ingredients:2 cups kosher salt1 large egg white3 tablespoons Freshly ground black pepper3 tablespoons fresh chopped thyme, stems included2 tablespoons chopped juniper berries2 tablespoons chopped fresh flat-leaf parsley2 1/2 cups unbleached all-purpose flour (plus more for rolling)7 pounds 3-bone standing beef roast, cut from the loin end, chine bone and fat cap remove

Korean Extra Crispy Fried Chicken

Korean Extra Crispy Fried Chicken

Ingredients:24 chicken wingscanola oil, for frying (peanut oil if available)4 cloves garlic (or garlic powder)2-inch piece peeled ginger (or ginger powder)4 tbsp soy sauce1 tbsp rice vinegar2 tbsp brown sugar1 tbsp sesame oil1 tbsp honey1, 2 tbsp ketchup1 tsp red chili garlic sauce (or red chili peppers)1 1/2 cup cornstarch1 cup water1/2 tsp salt and…

Salmorejo De Jueyes Crab Stew

Salmorejo De Jueyes Crab Stew

Ingredients:1 tablespoon olive oil or cooking oil12 ounces crab meat: fresh, canned (drained) or frozen (thawed)1 tablespoon chopped green peppers1 1/2 tablespoons chopped onion1/2 tablespoon chopped red peppers1 teaspoon ground garlicteaspoon salt2 drops Tabasco saucecup tomato sauce1/2 cup water or (white wine!)Course: lunch,main course,main dish,dinner

Hummus Soup

Hummus Soup

Ingredients:4 cups of water4 tablespoons of olive oil, approx3 cans of organic chickpeas, drained6 tablespoons of sesame tahini3 cloves of garlic, minced2 cups whole lemons, cut up and squeezed into the soup or ½ of lemon juice2 teaspoons of cumin2 teaspoons of tumeric4 teaspoons of curry powder, approx4 teaspoons of cinnamonof sea salt and pepperCourse:…