Ingredients:1 teaspoon agar flakes1/4 teaspoon agave1/4 cup agave nectar1.5 cups raw almonds1/2 teaspoon cinnamon3 tablespoons pure cocoa powder3 teaspoons pure cocoa powder4 tablespoons pure cocoa powder1/4 coconut oil (melted)1/2 cup creamy unsweetened peanut butter1/2 cups dates (same kind pre-chopped coated in oat flour)1.5 cup pitted dates ( I used chopped dates that were coated in…
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Ingredients:6 strips center cut bacon (I used Oscar Mayer Center Cut)1/3 cup apple cider vinegar1/2 cup pure maple syrupsalt and pepper1/4 cup pine nuts4 cups fresh baby spinach, washed and dried1 large pear, thinly sliced1/2 red onion, thinly sliced4 ounces soft goat cheeseCourse: side dish,lunch,main course,salad,main dish,dinner
Ingredients:1 tablespoon baking powder2 tablespoons canola oil2 large carrots, chopped3 stalks celery, chopped2 cups turkey or chicken stock1 large egg1/4 cup flour3/4 cup flour2 cloves garlic, minced1/2 cup green beans, trimmed and chopped2 teaspoons ground sage2 teaspoons ground thyme3/4 cup milk2 tablespoons olive oil1 medium onion, choppedCracked pepper1/2 teaspoon salt1 1/2 tablespoons sugar3 cups chopped,…
Ingredients:1/4 cup of olive oil3 cloves of garlic, peeled and roughly chopped1 cup of fresh basil leaves1/2 cup of flat leaf parsley leaves2 tsp nutritional yeast flakes1 Tablespoon of freshly squeezed lemon juiceSaltCourse: condiment,dip,sauce,spread
Ingredients:2 pounds red cherry tomatoes, halved1/2 pound tomatoes, cut into eighths1 tablespoon olive oil3 tablespoons vegetable broth3 cloves garlic, sliced thin1 tablespoon balsamic vinegar3/4 teaspoon salt1/2 teaspoon fresh ground black pepper1 teaspoon red pepper flakes1/4 cup fresh basil, cut chiffonade2 tablespoons fresh flat-leaf parsley, chopped1 tablespoon fresh oregano, chopped8 ounces low-fat ricotta1/2 cup pecorino cheese,…
Ingredients:1 large round eggplant, washed, sliced into rounds10 Tbs chopped tomatoes100g Swiss cheese, coarsely gratedBasil and oregano leaves, fresh or driedCourse: side dish
Ingredients:2 lb. boneless chicken breasts, cut into large chunks (see pics)1 white onion, chopped3, 4 garlic cloves, finely minced1/2 tsp ginger powder1 26 oz. can of tomato puree (diced works too)2 tbsp ground turmeric2 tbsp ground cumin2 tbsp garam masala1 tsp paprika1/2 tbsp cayenne1 cup plain yogurt1 tbsp butterdash of salt and pepper to taste2…
Ingredients:1 cup chana dal (yellow split peas), soaked for at least 4 hours2 green chillies, finely chopped3 shallots finely chopped1 ½ tsp. minced ginger½ tsp. asafoetida1 tsp. salt10-12 curry leaves, roughly chopped.Oil for deep fryingCourse: side dish,lunch,main course,main dish,dinner
Ingredients:250 grams Watermelon, cubed12 Grape tomatoes, halvedhead Loose leaf or curly lettuce, rinsed and drained50 grams Salakis light feta cheese, crumbled3 Fresh cherriesBalsamic Vinaigrette1 tablespoon Balsamic bianco3 tablespoons Olive oil1 teaspoon Clear honeySalt and freshly ground black pepperCourse: side dish,salad
Ingredients:1 large cucumberhigh-quality extra virgin olive oil1/4 pound greek feta1 dozen Kalamata olives1 large red onion, sliced thinly5 large ripe tomatoesCourse: saladCuisine: Mediterranean,European,Greek